Eat
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SMALL PLATES
$12 add cheese $2
Garlic Bread (four)
$12 add cheese $2
$15
Zaatar Bread
Hummus, paprika, sundried tomatoes, confit garlic (v)
$15
$15
Corn Ribs (eight)
Garlic butter, Mexican spices & parmesan cheese (gf)
$15
$15
Anchovy Toast (three)
Crostini, whipped ricotta, sundried tomatoes
$15
$18
Satay Chicken
Peanut sauce, Thai cucumber salad (gf) (five)
$18
$18
Fish Taco
Barramundi fillet, avocado salsa, cabbage, comeback sauce, lime (three)
$18
$18
Duck Spring Rolls
Peking Duck with hoisin sauce (five)
$18
Gluten Free bread available +$3
Lamb Skewers
Marinated lamb, beetroot hummus, toasted bread and pickled cucumber (three)
Gluten Free bread available +$3
$18
$18
$18
Salt & Pepper Squid
Mixed leaf, lemon aioli
$18
$20
Beef Bresola
Crispy potato sticks, horseradish, mayo, micro herbs, chilli sauce (gf)
$20
brie, cheddar & blue, served with lavosh, fruit, nuts & chutney. Gluten free crackers +$2
Cheese Board
brie, cheddar & blue, served with lavosh, fruit, nuts & chutney. Gluten free crackers +$2
$21
$21
Tempered orange segment, coriander oil, crispy shallot, toasted almond & focaccia bread (v) Extra Bread +$4 Gluten free bread available +$4
Burrata for Two
Tempered orange segment, coriander oil, crispy shallot, toasted almond & focaccia bread (v) Extra Bread +$4 Gluten free bread available +$4
$24
$24
SALADS
$20
Burrito Bowl
black beans, brown rice, fresh tomatoes, sweet corn, lettuce, corn chips, avocado salsa, chilli oil, lemon (v) (ve) (gf)
$20
$26
Lamb Salad
with beetroot hummus, mesclun, radish, cherry tomato, cucumber, olives, crispy fried chickpeas, feta crumbs & house dressing (gf)
$26
(v)(ve)
Roasted Pumpkin and Grain
Couscous, mixed quinoa, bulgar, lentil, alfalfa, pomegranate seed, snow pea tendrils, pepitas, herbs, balsamic vinaigrette
(v)(ve)
$20
$20
$20
Lazy Bowl
Pickle cauliflower, black rice, slaw, avocado salsa, cherry tomato, crispy lotus root, edamame beans, chipotle, cashew sauce, sesame seeds, crispy shallots (v)(ve (gf)
$20
$8
+ Add halloumi
$8
Add Garlic & Oregano marinated Chicken $12
Add pan fried salmon $14
PIZZAS
$20
Margherita
mozzarella, san marzano tomatoes, basil (v)
$20
$24
Vego Pizza
San Marzano tomatoes, mushroom, cherry tomato, pineapple, black olive, red & green capsicum, basil, buffalo mozzarella (v)
$24
$26
Tandoori Chicken
San Marzano tomatoes, marinated chicken, Spanish onion, chilli, coriander & mint yoghurt sauce
$26
$26
Pepperoni
San Marzano tomatoes, pepperoni, buffalo mozzarella
$26
$30
Lord of Pizza
San Marzano tomatoes, salami, pepperoni, prosciutto, Spanish onion, chorizo, mushroom, olive, chipotle mayo
$30
BOARDS TO SHARE
Add gluten free crackers +$2
Cheese
brie, cheddar & blue, served with lavosh, fruit, nuts & chutney (v)
Add gluten free crackers +$2
$21
$21
MAINS
$24
Chicken Schnitzel
mixed leaf salad, chips, choice of sauce - green peppercorn, red wine jus, mushroom
$24
GF bun available
Chicken Burger
Buttermilk fried chicken, lettuce, cheese, tomato, chorizo jam, jalapeno mayo, chips
GF bun available
$26
$26
$27
Chicken Parmigiana
smoked ham, Napolitana sauce, mozzarella, mixed leaf salad, chips
$27
Gluten free bun available +$3
Bald Rock Burger
Beef patty, cheese, bacon, lettuce, onion ring, tomato, chipotle sauce, beetroot relish, chips
Gluten free bun available +$3
$26
$26
$26
Beef & Guinness Pie
slow cooked beef potted pie, pastry top, mash, mushy peas
$26
$26
Fish & Chips
beer battered, mushy peas, chips, malt vinegar, tartar
$26
$28
Bangers & Mash
Merguez lamb sausage, mash, peas, onion gravy (gf)
$28
Potato Gnocchi
Sundried tomato pesto, grilled zucchini, whipped ricotta, crispy kale, pinenuts (v) (gf)
$32
Crab Linguini
Swimmer crab, cherry tomatoes, chilli flakes, fried capers, rocket & parmesan cheese
$32
Add gluten free pasta $3
$35
Salmon Fillet
Eggplant & olive caponata, broad beans, Jeruselum artichoke, fennel (gf)
$35
$36
Pork Chop
Hasselback potatoes, pickled cauliflower, tempura zucchini flower, parsnip puree, chimichurri
$36
FROM THE CHARGRILL
$44
Scotch Fillet
(Darling Downs, QLD) 300g 100-day grain fed
$44
$40
Sirloin
(Angus Hereford, Gippsland QLD) 250g pasture fed
$40
both served with choice of two sides: seasonal vegetables, garden salad, mash
choice of sauce: green peppercorn, red wine jus, mushroom
$24
Steak Frites
(150g rump) mixed leaf salad, garlic butter, red wine jus, mash
$24
SIDES
$15
Grilled Zucchini
Labneh, dukkah, fresh mint, chillio oil, pomegranite (v) (gf)
$15
$10
Cauliflower Manchurian
Mild spicy sauce, soy sauce, sesame seeds (v)
$10
$10
Creamy Mash Potato (v)
$10
Add peas & gravy $2
$10
Fries
with Aioli (v)
$10
$12
Fat chips
Truffle oil, sea salt, malt vinegar (v)
$12
parmesan $2
$14
Curry Chips
$14
Add cheese $2
DESSERT
$15
Sticky Date Pudding (gf)
served with butterscotch sauce, vanilla ice cream
$15
$16
Banana Split
Vanilla & chocolate ice cream, mixed berries, chocolate wafer, chocolate caramel sauce
$16
$18
Affogato
espresso coffee, vanilla ice cream and your choice of liqueur
$18
$21
Cheese Board
brie, cheddar & blue, served with lavosh, fruit, nuts & chutney
$21
KIDS
$12
Chicken Nuggets
chips, salad & tomato sauce
$12
$12
Fish & Chips
battered fish and chips
$12
(GF pasta available +$3)
Fettuccine
Pasta ribbons with Napolitana sauce and parmesan
(GF pasta available +$3)
$10
Kids Burger & Chips
$10
$15
Beef patty, cheese and tomato sauce
$15
Sunday Roast
Sundays only
$15
$15
$5
Dessert
two scoops vanilla ice cream with a choice of chocolate sauce, strawberry sauce or sprinkles
$5
Please see a staff member for Kids Menu & Dessert Menu (Kids Eat Free* every Wednesday lunch & dinner)
SUNDAY ROAST
Roast Beef with Yorkshire Pudding and Horseradish Cream $32
Roast Leg of Lamb with mint sauce $30
Roast Loin of Pork $29
Vegetarian Wellington with Mushroom Sauce $26
